Take a break and enjoy yourself. Feel completely satisfied.

The Håslerwirt sees itself as a cosy inn for everyone. Here, you’ll receive a warm welcome and be well looked after.

The owner cooks the food himself: “It has to be down-to-earth cuisine, but of a high standard. Authentic. A small menu that changes regularly.

The produce comes from the region and the adjoining farm, which has its own sheep farm and a lovingly tended garden. The specialities depend on the season – this ensures the very best quality.”

Fish from local waters · home-reared lamb · local beef, veal and game · fried chicken · asparagus · pumpkin · crisp salads · delicious desserts

Opening hours:

Open Saturdays, Sundays and public holidays from 9.00 am to 8.00 pm

Hot meals served from 12.00 pm to 8.00 pm

Last orders at 7.00 pm